Homemade Corned Beef

There are few food related holidays that I don’t like – none, in fact.  I do love to eat, I do love to cook, and I especially love to prep good food from scratch.  From scratch cooking gives you the most value, the most flavor, the most nutrition, and the most versatility.  I pride myself […]

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Things I’m Grateful For: Thanksgiving 2016

Two events are colliding this month and the juxtaposition is, to me, quite striking.  The post-election fall-out still hasn’t quite settled, and Thanksgiving (our annual pause to reflect on the gifts in our lives) is just around the corner.  Significant research into the urban agricultural/sustainable agriculture/prepper population reveals a dichotomy – possibly the most politically […]

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